The Taste
Sherin, a young non-verbal autistic person, delves deep into the meaning of life, in this inward-looking poem, exclusively for Different Truths. Two glasses of milk on the tableOne a...
When Mom Reigned in the Kitchen
Ruchira Adhikari GhoshRuchira Adhikari Ghosh brings a liberal, wide-ranging outlook shaped by extensive travel across India and abroad. Educated at Holy Child School, New Delhi, Sacred Heart Convent, Ludhiana,...
Delicious Maacher Kaliya: A Fish Delicacy in a Bengali Home
Maacher Kaiya is a fish delicacy in a Bengali home. Anumita, our Managing Editor, shares the recipe, in the weekly column, exclusively for Different Truths. Geography has a vital...
Taste of Victory in Karnataka Emboldens Mayawati: BSP Leader Blames Congress for Damaging Campaign
Mayawati hopes that after winning one assembly seat out of 17 seats it contested in Karnataka in alliance with JD(S), BSP will be able to bargain hard with Congress...
Dhoka, the Savory Lentil Dumplings
Anumita, our Managing Editor, shares a traditional Bengali vegetarian cuisine, Dhoka r Dalna (gravy of Lentil Dumplings). There are numerous vegetarian recipes in the Bengali cuisine, quite contrary to...
Lawless Bounty Killers of Yogi: 1,241 Encounters in 11 Months and Counting
Yogi’s cops are making a killing! They shoot before they ask. They don’t take prisoners. Encounters, they are ‘final’. No room for redressal. Before or after. They are a...
Northeast States Brace for High-Stakes Polls: All Eyes on Tripura, Meghalaya and Nagaland
Incumbents in the three states are expecting major challenges from the BJP which is making an aggressive campaign in Tripura, as well as Christian, dominated tribal states of Nagaland...
Sprinkle-some Baking Winters!
Talking about winters feels exactly like talking about good food. It’s the same happiness, it’s the same kind of love. The temperature scales are dropping and the blankets...
The Journey and the Transformation of the Traditional Italian Pizza
The traditional Pizza is the Marinara, or the seafarer’s dish, and consisted of garlic and olive only, and sometimes, seafood from the catch if it could be spared. It...
Yummy and Wholesome Yakni Pulao: A Mogul Legacy
Yakni Polao recipe was handed over to us from the Moguls. It is said to have originated in Persia. Anumita shares the recipe, in the weekly column, exclusively in...