Delicious Jhatpat Mixed Rice
Anumita shares the recipe of Jhatpat (instant) Mixed Rice, a one-dish meal. It is a version of biriyani, polao and fried rice. It has the component of all of...
Yummilicious Kadai Paneer: Wholesome and Healthy
Sonali shares the recipe of one of the most popular Indian dishes, Kadai Paneer, in the weekly column, exclusively in Different Truths. It is sometimes difficult to decide what...
Yummy Motorshutir Kochuri, a Winter Delicacy
Motoshutir kochuri (pea-filled puffs) are winter delicacies in Bengali homes. Anumita shares the traditional recipe made by her ma (mother), in the weekly column, exclusively for Different Truths. Winter is...
Delicious Maacher Kaliya: A Fish Delicacy in a Bengali Home
Maacher Kaiya is a fish delicacy in a Bengali home. Anumita, our Managing Editor, shares the recipe, in the weekly column, exclusively for Different Truths. Geography has a vital...
Scrumptious Namkeen, Anyone?
Ruchira tells us about various namkeens, from different parts of India, in the weekly column, exclusively for Different Truths. Indians are probably the most notorious foodies in the world....
Yummy and Wholesome Yakni Pulao: A Mogul Legacy
Yakni Polao recipe was handed over to us from the Moguls. It is said to have originated in Persia. Anumita shares the recipe, in the weekly column, exclusively in...
Healthy and Wholesome Mutton Dopyaja
Sarika shares the recipe of healthy and wholesome Mutton Dopyaja, in the weekly column, exclusively in Different Truths. Mutton is a most beloved dish in almost every Bengali household....
Instant Rava Uttapam: Yummy and a Good Wholesome Breakfast
Sonali shares the recipe of Instant Rava Uttapam, a yummy and wholesome breakfast from South India. This dish allows creativity for those who wish to be different. Here’s more...
Tangy, Zingy Kolkata Phuchkas
Kolkata and phuchka are inseparable. A popular street food on the City of Joy, phuchkas, though similar, are different from golgappa and panipuris. Anumita shares the recipe of the...