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Author: Sarika Sarkar Das
A teacher, day dreamer, random experimental cook and some hit and miss photography, and at last love to call myself a full time mother.
Food
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Bengali Cuisine: Stuffed Teasel Gourd Fritters, Delicious Accompaniment with Dal-Bhat
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Law & Order
Politics
Terrorism
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No Independence Celebrations Day in Assam: Are we Truly Liberated?
Reading Time: 3 minutes Spread the loveWhen the whole nation...
Reading Time: 2 minutes Spread the love Sarika shares the...
Reading Time: 3 minutes Spread the loveBengalis are obsessed with...
Reading Time: 3 minutes Spread the love Our Hyderabad-based Foodie,...
Reading Time: 3 minutes Spread the love Mango is the...
Reading Time: 2 minutes Spread the love Ramadan and Mutton...
Reading Time: 3 minutes Spread the love Our foodie, Sarika,...
Reading Time: 2 minutes Spread the love Hyderabad-based Sarika shares...