Anindita writes about Amma, her soulmate. She deals with love and avoid. The person she loved is no more. Love lingers, with sadness. Here’s a personal journey of the...
Snuggle on a couch, wrapped up in a shawl or tucked beneath a comforter, with a bowl of warm soup. Soups are the ultimate comfort food. A bowl of warm...
Chocolate is the most popular flavor in the world. It is been used in all kind of desserts, drinks, and recipes. It is said that chocolates especially the dark variety...
The anonymity of the cyber space make us throw caution to the wind. It often bares the passions that one keeps in check in real lives. There have been...
Bijoya Dashami and Lokhi Puja are times when family and friends meet each other. Sweets are offered. While some sweets are bought, Sandesh, Narkel Nadu (Coconut Laddoo) and Nimki (Namkeen or...
Sweets and Bengalis are synonymous. The Bongs are known for the roshogollas all over the world. This recipe takes the Bengali favorite roshogolla to a notch higher. Bengali Roshomalai is made...
Fish-rice, sweets and Durga Puja define Bengalis. No matter in which part of the world they are, they cannot do without these. Rasgulla has been the iconic Bengali sweet. Puja...
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