Street food Archives - Different Truths

August 15, 2025
Anumita Roy
Food

Mughlai Paratha: A Sumptuous, Healthy and Happy Street Food

Mughlai Paratha is one of those gastronomical wonders, which are the best in the street food markets of Bengal. It basically rolled out dough stuffed with eggs, minced spicy meat,...

September 1, 2023
Dr Azam Gill
Food, People, Place, Travel & Food

Exploring Lahore’s Culinary Paradise on the Pedestrian Food Street

Amidst the vibrant chaos of a Lahore food street, aromatic spices and sizzling meats entice patrons, while skilled chefs navigate fiery grills and kardhais, weaving a tale of flavours...

November 11, 2022
Abhilasha Trivedi
Food, Potpourri

A Sweet Tale

Childhood and adolescence seem to be another country. Our identities are formed then. Simple things like what we ate or wore, the places we visited, become landmarks in our...

May 11, 2018
Sarika Sarkar Das
History & Culture, Travel & Food

Vietnam: Emerging from the Bitter Past of Wars, a Haven of Rich Culture

Vietnam is a living saga, where every corner is a witness of the bitter past, the ugly ravages of war. Here people are very innocent, but they are firm...

March 29, 2018
Ruchira Adhikari Ghosh
Food

Scrumptious Namkeen, Anyone?

Ruchira tells us about various namkeens, from different parts of India, in the weekly column, exclusively for Different Truths. Indians are probably the most notorious foodies in the world....

October 9, 2017
Soma Das
People, Place, Travelogue

Backpack to One of the Oldest and Charming Cities of India

Kolkata-based Soma tells us about a backpacking trip to Varanasi and Saranath, exclusively in Different Truths. Well, it’s an easy guess – Varanasi! That evening I checked my watch...

September 9, 2017
Suveera Sharma
People, Place, Relationship & Lifestyle

A Nomad between Goodbyes and Hellos

Efficiency is what Hong Kong runs on. It drives the people here. A city that sees a good number of typhoons every year, still gets back on its feet...

December 28, 2016
Lily Swarn
Food

Chaat: An Antidote Prescribed by Hakims of a Moghul Emperor is Pan-Indian Delicacy

A legend goes that the hakims of a Mughal ruler told him that the water of the Yamuna River was harmful and must not be consumed. Since the emperor did...

October 9, 2016
Sonali Chakraborty
Fairs & Festivals, Food, Rituals & Practices, Special Feature

Celebrate Durga Puja with the Delicious Bengali Sweet Roshomalai

Sweets and Bengalis are synonymous. The Bongs are known for the roshogollas all over the world. This recipe takes the Bengali favorite roshogolla to a notch higher. Bengali Roshomalai is made...

August 30, 2016
Urooj Murtaza
Food, Travel & Food

Street Food of Lahore: The Best Meal-Deal in Town!

The dream city of Lahore is known for its enticing food and if it is served under the shadows of historic grandeur the taste is enhanced with the add ons of the...

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