Delicious Jhatpat Mixed Rice
Anumita shares the recipe of Jhatpat (instant) Mixed Rice, a one-dish meal. It is a version of biriyani, polao and fried rice. It has the component of all of...
My Love for Okra
London-based Parna, a certified Nutritionist, tells us about the many benefits of Okra, including how it helps reduce fat. She shares a recipe for Sweet & Sour Okra Yogurt...
My First Punju Wedding as an Invited Guest
Humourist Soumya tells us about the boisterous and exuberant Punjabi (slang: Punju) wedding as an invited guest. The Big Fat Punjabi Wedding is a place to be. Here’s more...
Yummy and Finger-licking Chocolate Brownies add to the Festivities!
In India, people celebrate Christmas and New Year in different ways. It is an international festival and celebrated globally, almost the same way. But, India is unique in many ways, much...
A Zingy, Zesty Winter Delight: Murgh Kalimirch Tikka Kabab
Our culinary expert, Sonali, has just the right recipe for the winter, a peppery Murg Kalimirch Tikka Kabab. Other than adding zest to the dish, black pepper is a panacea....
A Cheesy Story: When Food Meets Fashion!
The F-word takes new dimensions when food and fashion meet. Our Fashionista, Neeti, takes us through the interesting maze of food-fashion confluences. Her in-depth research narrative is in two parts. In...
Delicious Arepa: Quintessential Venezuelan Food – I
The food that we eat in our childhood is almost always our comfort food. It brings back memories of our carefree days. Anumita spent a part of her childhood in...
Lip-smacking Baked Pineapple Chicken, a Healthy Diet
Connoisseurs of food experiment a lot and try new recipes too. Their spunk to try new dishes make them confident. Sarika shares a new recipe Baked pineapple chicken. She tells...
Friday Foodie: Munch at a Brunch
The pressures of living in urban spaces, in metropolises or big cities, in India or abroad, takes its toll on our daily lives. Often we don’t have time for...
Summer Grill: Wholesome, Healthy Food
The joy of cooking and eating outdoors is a land of white winters is immense. Here Anumita shares gourmets’ delight, the recipes of grilled fish, poultry, mutton, paneer and vegetables...