• March 19, 2020
  • Ruchira Adhikari Ghosh

Babumoshai’s Winter Delights

Ruchira Adhikari GhoshRuchira Adhikari Ghosh brings a liberal, wide-ranging outlook shaped by extensive travel across India and abroad. Educated at Holy Child School, New Delhi, Sacred Heart Convent, Ludhiana,...
  • March 12, 2020
  • Ruchira Adhikari Ghosh

Golden Maxim: How not to Waste Food!

Ruchira Adhikari GhoshRuchira Adhikari Ghosh brings a liberal, wide-ranging outlook shaped by extensive travel across India and abroad. Educated at Holy Child School, New Delhi, Sacred Heart Convent, Ludhiana,...
  • February 13, 2020
  • Ruchira Adhikari Ghosh

It’s All About Food

Ruchira Adhikari GhoshRuchira Adhikari Ghosh brings a liberal, wide-ranging outlook shaped by extensive travel across India and abroad. Educated at Holy Child School, New Delhi, Sacred Heart Convent, Ludhiana,...
  • July 20, 2019
  • Ruchira Adhikari Ghosh

Boiled Comfort Food of the Bengalis

Ruchira Adhikari GhoshRuchira Adhikari Ghosh brings a liberal, wide-ranging outlook shaped by extensive travel across India and abroad. Educated at Holy Child School, New Delhi, Sacred Heart Convent, Ludhiana,...
  • June 21, 2016
  • Sarika Sarkar Das

How Green is my Platter!

Mother’s recipe is the ultimate comfort food. Sarika shares an ethnic Bengali dish, the secret of making Kachu saag – just the way her mother does. It is time consuming...
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